{"id":5612,"date":"2025-08-11T01:10:27","date_gmt":"2025-08-11T01:10:27","guid":{"rendered":"https:\/\/autorfoods.com\/autor-foods-promotes-lupins-as-a-superfood\/"},"modified":"2025-08-12T09:49:28","modified_gmt":"2025-08-12T09:49:28","slug":"autor-foods-promotes-lupins-superfood","status":"publish","type":"post","link":"https:\/\/autorfoods.com\/en\/autor-foods-promotes-lupins-superfood\/","title":{"rendered":"Autor Foods promotes lupins as a superfood"},"content":{"rendered":"

Autor Foods promoted lupins as a superfood <\/strong> at the International Food Fair<\/a> (SIAL), which was held in Paris (France) from 21 to 25 October. It\u2019s the world\u2019s leading fair for the food sector, offering access only to specialist exhibitors. Autor Foods participates as a specialist in the production of tinned vegetables<\/a> as well as tinned pre-cooked pulses<\/a> and organic pulses<\/a>.<\/p>\n

As one of the company\u2019s latest developments, lupins were one of the star products we exhibited through our export managers at SIAL. \u201cLupins have again become popular and we\u2019re meeting this demand thanks to constant innovation within our R&D department<\/strong> and the production capacity of our Riojan plant, which exceeds 72 million units a year,\u201d explained Jos\u00e9 Luis D\u00edez, Managing Director of Autor Foods.<\/p>\n

\u201cWe\u2019re promoting this product which is still a bit undervalued as a superfood since its plant-based protein contribution is around 40%. It\u2019s on the same level as chia and quinoa,\u201d he added.<\/p>\n

Among the more than 7,000 exhibitors from a hundred countries, Autor Foods really stood out with its wide range of products which are constantly changing and evolving to adapt to the international market in which we operate. Besides its lupins, it exhibited its tinned pulses, both the conventional versions as well as the organic versions and in a large variety of formats to meet any demand in the foodstuff and foodservice channels. \u201cAlthough the pulses sector is very mature, there\u2019s always room for innovation. And we\u2019re working along that line,\u201d<\/strong> said D\u00edez.<\/p>\n","protected":false},"excerpt":{"rendered":"

Autor Foods promoted lupins as a superfood at the International Food Fair (SIAL), which was held in Paris (France) from 21 to 25 October. It\u2019s the world\u2019s leading fair for the food sector, offering access only to specialist exhibitors. Autor Foods participates as a specialist…<\/p>\n","protected":false},"author":1,"featured_media":5259,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,33,25],"tags":[],"class_list":["post-5612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-food-industry","category-pulses"],"yoast_head":"\nAutor Foods promotes lupins as a superfood at SIAL<\/title>\n<meta name=\"description\" content=\"The company participated as a specialist in the production of tinned vegetables, pre-cooked pulses and organic pulses.\" \/>\n<meta name=\"robots\" content=\"noindex, nofollow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Autor Foods promotes lupins as a superfood at SIAL\" \/>\n<meta property=\"og:description\" content=\"The company participated as a 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