Our experience on Amazon has taught us that selling food online isn’t just about the product range. It’s about the business model.  Just like at Autor Foods, for years, many companies in the food sector have seen Amazon as an obvious opportunity: a growing channel, with...

A cooked pulses manufacturer for private label must offer proven industrial capacity, recognized food safety certifications, full traceability, flexibility in formats, and scalable production. In addition, they should act as a strategic partner, advising on product development, cost optimization, and adaptation to the requirements of...

Exporting food to other countries is a way of growth for many companies in the agri-food sector. However, it also means facing a series of logistical, regulatory and commercial challenges that require preparation and strategy. In this guide, we review the main factors to consider in...

Pulses are set to lead change in the food industry. Healthy, sustainable and versatile, they are emerging as a strategic response to the main demands of today's consumers and the global market. For supermarkets, distributors, caterers and manufacturers, understanding their potential is not only an...

Autor Foods promoted lupins as a superfood at the International Food Fair (SIAL), which was held in Paris (France) from 21 to 25 October. It’s the world’s leading fair for the food sector, offering access only to specialist exhibitors. Autor Foods participates as a...

With more than a century of history, Autor Foods has made a decisive commitment to superfoods and exotic spices in the production of its tinned pre-cooked pulses and organic pulses. Thus was made clear at Natexpo, the International Organic Product Trade Show held in Lyon...